Brummie Bloggers Dinner

Last week, I set a little dinner for a group of bloggers, it was intended to be an informal gathering where we could get to know each other, meet some new or familiar bloggers, and to just enjoy. You probably would have seen the images on my Facebook, Instagram and Twitter, it was a night full of food and good company. 

I choose The Warehouse Cafe because I love the food there and knew that the relaxed vibe of the venue would be perfect for the event.

We were given samples of the trio of hummus with some deep fried tortilla chips. I haven't thought of doing carrot or beetroot hummus so that was intriguing. I made hummus myself for the first time, a week ago, so I am going to start trying some different varieties of it very soon. 

 For my starter, I chose Pumpkin Croquettes which covered the whole spectrum of pumpkin, with seeds, mash and with the soft centred croquettes. Simply beautiful and I really wonder what there breadcrumbs are made of.

The main was Wild Mushroom & Black Olives Tagliatelle with Caramelised Walnuts. It was creamy and the perfect winter warmer with my favourite ingredients included.

Lastly, for my dessert I had Apple Crumble, which came with custard, and I asked for a little ice cream too, which was Christmas Pudding flavour. Whenever I am somewhere where I can have vegan ice cream or custard, I take it!

The food was amazing, as always.

(L-R) Alev from Bella and the Robot, Taylah from Birmingham Student Foodie, Emily from Recipes and Reviews, Laura from Full to the Brum, Me, Farrah from Farrah Tells, Charlotte from A Much Prettier Puzzle, Emily Jayne from Emily-Jayne, Chloe from The Gastromic Gorman, Aimee from Aimee Loves and Vanessa from The Other VW.
Thank you to all the Bloggers for coming to the dinner, it was great to see you all.



*Although we received the sample at the beginning of the meal, we paid for our meals and my views are fair*

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